Double Ka Meetha

Double Ka Meetha is a very popular dessert in the Hyderabad cuisine. It shares its root with Shahi Tukda, which is a popular dessert in the Awadhi cuisine. Double Ka Meetha can be loosely referred to as the Indian bread

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Akki Roti | Karnataka Akki Roti | Rice Flour Roti (Vegan and Gluten Free)

I am so happy to begin my April Mega Blogging Marathon, where we will be blogging non-stop for the whole month. We do this as a group twice a year and each time we have a varied and challenging theme

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Restaurant Style Paneer Butter Masala

Back in my school and college days, whenever we go to eat out my choice of side dish to order would be Restaurant Style Paneer Butter Masala . There is just something in that dish that is captivating to many

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Avocado Paratha | Avocado Flatbread

‘Melt in the mouth’, I have heard this term many times when people describe food and this is the first time I am experiencing this in a paratha. My dear friend Arthi gave me this recipe and asked me to

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Peas Pulao | Matar Pulao

Peas Pulao | Matar Pulao is a very simple rice dish, which pairs very well with spicy and creamy side dishes. I always have a rice recipe when I make roti and subzi for lunch or dinner. This is one

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Vengaya Vathal Kuzhambu

  This week I am blogging about different rice and gravy dishes and after blogging about one of my favorite recipes from Northern India – Rajma Masala, today I move on to my hometown. My mother was very famous for

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Instant Pot Rajma Masala

  This week I will be posting different rice and gravy dishes as my theme for BM. If you have been following my posts, you would know that I am in love with my Instant Pot. It’s been over 2

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Sabudana Kichadi | Jevvarisi Upma

My fear of sabudana kept me away this long from making this delicious Sabudana Kichadi | Jevvarasi Upma. If you know me, you will know the fear in me about using sabudana. I love jevarasi in all form, but can

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Rava Kichadi | Semolina Kichadi

The first recipe that came to my mind when I chose the theme Breakfast dishes from different places was this Rava Kichadi | Semolina Kichadi. I love eating at weddings and this is an ever favorite breakfast dish that is

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Neer Dosa | Neer Dosai – Vegan and Gluten Free Rice Crepes

Neer Dosa | Neer Dosai, means water dosai in Tulu language and is a simple crepe made with rice. My mother alwaya made something similar to this and called it the thengai dosai. I never realized that both the Thengai

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