Experimenting with new Whole Grains is something that I have taken upon myself for this year. This Month long Mega BM is helping me quite a bit with it as one of the themes for this month is Whole Grains.
Stuffed Poblano or Poblano Peppers Stuffed with Rice and beans is a Mexican vegetarian delight that we enjoy as a family for dinner. I am redoing old posts this week and this post really needed some good pictures as
These tiny bite sized Savory Phyllo Cups is a great Mexican flavored appetizers that kids would love. These phyllo cups will be great for parties and holiday dinners. After puff pastry sheet, The phyllo (filo) pastry sheet is my next
Crispy on the outside and gooey on the inside, these Mozzarella sticks made with puff pastry, will be something the kids would love and would keep them coming back for more. This week I am going to be making Kid’s
It was making one of my family’s favorite Take-out at home. This Taco Bell style Mexican Pizza (Vegetarian recipe) is so quick to make and can be enjoyed anytime at home without having to drive over to Taco Bell. For
I have a confession to make! Hope you would not be seeing me differently after I confess saying that ‘I do not like Shopping’. When I need something for myself or my family, I go to that particular shops
We have successfully completed our month long A-Z Baking Around the World Mega Marathon. This was truly a learning experience and we learned so much from each other and about other food cultures around the world. These month long
Poğaça, pronounced as ‘Poh-gha-cha, is a flatbread that is common in the Balkans and Turkey. The flatbread are plain or sometimes stuffed with different fillings. There are different kinds of Poğaça and depending on the region, they are known by
We are on to Day 5 of our A – Z Baking around the World and I realized that I did not have that many savory bakes planned out at all. Going through my bookmarks, I came across this
We make many different recipes with many different ingredients and almost have no second thoughts. But when someone sends you or asks you to make something with a specific ingredient, you are totally at lost as to what to make.