Masoor dal Chutney is a very aromatic chutney made with pink lentils, garlic and spices. It is a great accompaniment with idli or dosa. It was a lot of fun exploring some very new lentils for this weeks BM theme.
This recipe totally took me by surprise as it was so simple to make and absolutely delicious. When the name of the recipe says kofte, you would assume that it is a deep fried recipe. I did exactly the same