Pull Apart Sweet Buns – Bakery Style Sweet Buns

When I was getting ready to bake this Sweet bun, my thoughts kept going back, to my days of growing up in Chennai. This sweet bun is my mother’s favorite and she would ask me to pick them up every

Read More Pull Apart Sweet Buns – Bakery Style Sweet Buns

Pull-Apart Potato Stuffed Pinwheels – Potato stuffed Pinwheel Rolls made with Leftover French Fries

Tackling the leftovers is a big challenge. Last week we were at a burger place and we ended up ordering way more fries than we could handle. Usually, I don’t bring back the fries home as they become quite soggy

Read More Pull-Apart Potato Stuffed Pinwheels – Potato stuffed Pinwheel Rolls made with Leftover French Fries

Garlic Pull Apart Bread – Pull Apart Garlic Bread

Garlic bread is something that my whole family enjoys, especially my boys. Any Italian restaurant we go to eat, the first thing they would wait for is the garlic bread. In fact they fill up their stomach with garlic bread

Read More Garlic Pull Apart Bread – Pull Apart Garlic Bread

Cloverleaf Dinner Rolls – No Knead Dinner Rolls – No Knead Cloverleaf Dinner Rolls

  This week I am doing shaped and yeasted breads/rolls and the first one I chose is this cloverleaf shaped dinner rolls. I have never worked with ‘No Knead’ bread recipes and this is my first trial with it. Personally

Read More Cloverleaf Dinner Rolls – No Knead Dinner Rolls – No Knead Cloverleaf Dinner Rolls

Whole Wheat Apple Cranberry Muffins with Streusel Topping – Egg less Recipe

Baking with whole wheat is one of my favorite as I love the nuttiness of the whole grain. These whole grain muffins are my ever favorite. Anytime a recipe calls for all purpose flour, I try it once as is,

Read More Whole Wheat Apple Cranberry Muffins with Streusel Topping – Egg less Recipe

Acma – Soft Turkish Bagel

I am doing European cuisine this week and I chose to do Turkish Cuisine in specific. I love Turkish cuisine for the main reason being that there are many vegetarian recipes to choose from. One of the countries that I

Read More Acma – Soft Turkish Bagel

Y for Yelumichampazham Sevai – Lemon Sevai made with Rice sticks – Instant Lemon Sevai

The recipe selection for the alphabet Y started with Yam and stayed in yam for a long time. I just had no idea what kind of snack or tiffin to make with yam and kept postponing the dish too long.

Read More Y for Yelumichampazham Sevai – Lemon Sevai made with Rice sticks – Instant Lemon Sevai

W for Wheat Flour Kara Kuzhi Paniyaram – Instant Wheat Flour Kuzhi Paniyaram

Choosing a recipe for the alphabet W started out being over ambitious and I kept putting it away as it was for the last week. By the time, I was done with two weeks, we have had enough of deep

Read More W for Wheat Flour Kara Kuzhi Paniyaram – Instant Wheat Flour Kuzhi Paniyaram

Ragi Idiyappam | Ragi Sevai | Finger Millet String Hopper | Kezhvaragu Idiyappam

I had a long time wish of cooking a main dish with ragi as I have never used it other than making Ragi savory dosai / crepes and Ragi sweet dosai / Sweet crepes. This mega marathon opened up my

Read More Ragi Idiyappam | Ragi Sevai | Finger Millet String Hopper | Kezhvaragu Idiyappam

Q for Quinoa Dosai – Savory Quinoa Crepes

Quinoa is the new found super food and it has been used a lot lately.  I myself substitute it instead of rice to eat along with sambhar or rasam, though that is not one of my preferred methods to consume

Read More Q for Quinoa Dosai – Savory Quinoa Crepes