Maangai Saadham | Raw Mango Rice

Prepared rice / Kalandha saadham is something I make when I have no clue what to make for lunch or dinner. Maangai Saadham | Raw Mango Rice was something I have always wanted to make but for some reason the

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Vaangi Bhaat / Kathirikkai Saadham / Eggplant Rice – Version 2

People who know me often say that I go out of control when shopping fresh produce. It is true that I have very less self control when I am surrounded by fresh fruits and vegetables. After many days or is

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Spicy Schezwan Fried Rice with Homemade Schezwan Sauce

27th Nov, 2013  For the last day of cooking from a partner’s blog, I chose to make this spicy Schezwan style fried rice. Both my boys love fried rice. Last night when I was scrambling for dinner idea, this recipe

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Indo-Chinese Fried Rice – BM #32

11th Sept 2013 Under the street food category, this is another recipe that I love. When I make the Gobhi Manchurian, I always pair it up with this very simple fried rice. Most of the times, I miss eating it

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Pulikaachal Puliyodharai

One of the must have bring back when I am coming back from India. I had been working hard to bring it close to my mother’s flavor so I can savor this even in her absence. The best part I

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