Candied Almonds – 3 Ingredients Candied Almonds

Almond, Sugar and cinnamon is all we need to make this quick and easy Candied Almonds on stove top. This week my theme for BM is Easy Sweet treats ready within an hour or less. The first recipe I have

Read More Candied Almonds – 3 Ingredients Candied Almonds

Chinese Peanut Sesame Ginger Brittle – 4 Ingredients Peanut Sesame and Ginger Brittle

We are entering the second week of Blogging Marathon and my theme for this week is Chinese recipes that can be made at home. We love Chinese food, Indo-Chinese fusion food and anything vegetarian we can find with an Asian

Read More Chinese Peanut Sesame Ginger Brittle – 4 Ingredients Peanut Sesame and Ginger Brittle

Cranberry Walnut Cookies – Egg less Orange Scented Cranberry Walnut Cookies

I am the last day of this week’s Kid’s delight – Cakes and Cookies theme and the last recipe that I have for this theme is this Cranberry Walnut Cookies. I really wanted to bake a chocolate chip and nut

Read More Cranberry Walnut Cookies – Egg less Orange Scented Cranberry Walnut Cookies

Jam Thumbprint Cookies – Egg Less Jam Cookies

Happy New Year 2017! It is always a pleasure to step into the new year and cherish the old ones. I am really excited to begin my New Year blogging with this very simple Jam thumbprint cookies that I had

Read More Jam Thumbprint Cookies – Egg Less Jam Cookies

Mozzarella Sticks – Egg less and Baked Mozzarella sticks

Mozzarella sticks is one of my son’s favorite snack and he has ordered it many times for lunch as well from the kid’s menu in restaurants. Just because he loves them, I have a batch of frozen mozzarella sticks in

Read More Mozzarella Sticks – Egg less and Baked Mozzarella sticks

Refried Bean Cakes

Appetizers can be time consuming when making for a crowd and I do not like standing in the kitchen for hours frying appetizers when I am expecting company. I always look for make-ahead appetizers or even better cold appetizers that

Read More Refried Bean Cakes

Turkish Cigar Pastry – Savory Spinach & Feta Cigars

I am very attracted to Middle Eastern cuisine for couple of reasons. One, they have lot of vegetarian options and the second one is the flavors are so simple and clean. I love all the spices that go in the

Read More Turkish Cigar Pastry – Savory Spinach & Feta Cigars

Smashed Potatoes – Oven Baked Cheesy Smashed Potatoes

Potatoes are such a versatile vegetable and it is one of the best choices for appetizers. There are not many people who don’t like potatoes and when cooking for a crowd, this definitely is a choice of vegetable to go

Read More Smashed Potatoes – Oven Baked Cheesy Smashed Potatoes

Plantain Balls | Kaklo | Krakro | Ghanaian Spicy Plantain Balls

Ghana cuisine uses abundance of plantains in their cooking and I was amazed to see so many vegetarian snacks that I could make with them. Most of the recipes (if not all) called for over-ripe plantains. When they mean over

Read More Plantain Balls | Kaklo | Krakro | Ghanaian Spicy Plantain Balls

Zucchini Potato Tots – Baked Zucchini & Potato Tater Tots

Baked appetizers or starters are great as there is no standing in front of the flame and frying and is also healthier when compared to traditional fried ones. I love to make some make ahead appetizers when I am expecting

Read More Zucchini Potato Tots – Baked Zucchini & Potato Tater Tots