Baked Quinoa Vegetable Cutlet

We make many different recipes with many different ingredients and almost have no second thoughts. But when someone sends you or asks you to make something with a specific ingredient, you are totally at lost as to what to make.

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Amritsari Aloo Subzi – Potatoes In Tomato Gravy

I am making recipes to highlight different flavors from different states of India. Yesterday I blogged about the Haryana special Bajra roti which is a gluten free flat bread made with millet flour. Today I have a very simple and

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Lauki Subzi with Peanuts and Sesame

I am a big fan of peanuts in gravy and to add to that if the recipe has sesame, there is no going back. Lauki also known as Dudhi, which is bottle gourd in English is something I cook very

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Poosanikkai Mor Kootu / Ash Gourd Stew with Buttermilk

When it comes to comfort food, my go to recipe is a kootu. I love eating hot kootu with rice and paruppu. I make kootu on lazy days when I am not in a mood to cook anything elaborate. Kootu

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Kadai Vegetable Gravy – Restaurant Sytle Kadai Vegetable

When I am thinking of what to make for lunch on dinner, especially on weekends, my mind always wanders towards food that are restaurant style. I love eating out right from when I was a young kid and that has

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Vegetable Masala Bhaath – Instant Pot Vegetable Masala Bhaath

I got into the ‘Instant Pot’ madness during the holiday time and finally gave in and indulged myself in one. I have to say, I was pretty overwhelmed with it in spite of having cooked in pressure cooker for a

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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

I can’t talk enough about having a local Vietnamese market in Oklahoma city to shop for all my Asian needs. Every time I visit the store, I come back very happy after discovering one or two interesting items. This week’s

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Vegetable Stew – Kerala Style Vegetable Stew – No Onion No Garlic Vegetable Stew

There have been days when I thought that making vegetable stew is very hard and time consuming, but once I learned how to make it, I realized that it is so simple to make. Making the vegetable stew takes no

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Spinach and Ricotta Cheese Lasagna Roll-Ups

Lasagna is one of our favorite Italian dishes that we almost never get to eat outside. In every restaurant the lasagna is pre made and has some kind of meat in it. Hence, the only lasagna our family has tasted

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Hakka Noodles – Vegetable Hakka Noodles

Noodles, fried rice, pasta; these are something that are perfect for weeknight dinners and in our family, they come under the comfort food category. If going Indian, my family would call Thayir saadham (yogurt and rice) or Ven Pongal, the

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