Haryana Bajra Roti – Gluten Free Millet Flatbread

This week my theme for Blogging Marathon is Flavors of India and I decided to explore certain states in India. The first recipe I have in this series is this Bajra roti / Pearl Millet flatbread from Haryana. I had

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Broken Wheat Payasam | Godhumai Rava Payasam | Cracked Wheat Kheer | 4 Ingredients Recipe

After the month long Mega Marathon – ‘Cooking Carnival’, I am back to the regular routine. When Srivalli comes up with interesting themes, it allows us to think out of the box. When she came up with 3 ingredient themes

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Whole Wheat Banana Cranberry Almond Muffins – Egg less Muffins

Desserts don’t always have to be very sweet. Muffins made with whole grains with added dried fruits and nuts make a great desert alternative. My boys prefer this kind of desserts over ice creams or cakes. They do love the

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Whole Wheat Apple Cranberry Muffins with Streusel Topping – Egg less Recipe

Baking with whole wheat is one of my favorite as I love the nuttiness of the whole grain. These whole grain muffins are my ever favorite. Anytime a recipe calls for all purpose flour, I try it once as is,

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Peanut Butter Whole Wheat Honey Cookies – Egg less Recipe

My boys have lately started liking peanut butter cookies but have been complaining that the store bought ones are a little too sweet for their liking. I am not a big fan of peanut butter but always have couple of

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Mercimek Koftesi – Turkish Red Lentil and Bulgur Kofte – Vegan Kofte

This recipe totally took me by surprise as it was so simple to make and absolutely delicious. When the name of the recipe says kofte, you would assume that it is a deep fried recipe. I did exactly the same

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W for Wheat Flour Kara Kuzhi Paniyaram – Instant Wheat Flour Kuzhi Paniyaram

Choosing a recipe for the alphabet W started out being over ambitious and I kept putting it away as it was for the last week. By the time, I was done with two weeks, we have had enough of deep

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Ragi Idiyappam | Ragi Sevai | Finger Millet String Hopper | Kezhvaragu Idiyappam

I had a long time wish of cooking a main dish with ragi as I have never used it other than making Ragi savory dosai / crepes and Ragi sweet dosai / Sweet crepes. This mega marathon opened up my

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Q for Quinoa Dosai – Savory Quinoa Crepes

Quinoa is the new found super food and it has been used a lot lately.  I myself substitute it instead of rice to eat along with sambhar or rasam, though that is not one of my preferred methods to consume

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Nan Khatai – Indian Shortbread Cookies

For day 2 of Blogging marathon under kid’s delight – Holiday special recipes, I have this very traditional Indian cookie, Nan Khatai. Nan Khatai had been in my mind for the past few months, but never really got to make

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