Meet the Author
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4 Ingredients Fruit Salad with Mango Pulp -
Beach Side Masala Peanuts – Spicy Boiled Peanuts – Beach Style Masala Sundal -
Thakkali Juice Rasam – Tomato Juice Rasam -
Neer Dosa | Neer Dosai – Vegan and Gluten Free Rice Crepes -
Honey Comb Buns or Bee’s Hive Bun / Khaliat Nahal - T for Thaen Mittai – Then Mittai – Potti Kadai Special Thaen Mittai
- Pavakkai Podi / Bitter Gourd Podi / Spiced Bitter Gourd Powder
- Vegetarian Chimichangas – Black Bean, Cheese and Rice Chimichangas
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Gur Papdi | Gol Papdi | Sukhdi - Benarasi Aloo Matar / Rasedar Aloo Matar (UP Style Peas and Potato Curry) – No Onion, No Garlic Recipe
My Feed
- Rajgira Aloo Poori | Amaranth Flour Poori
- Quinoa Brown Rice Adai | Vegan and Gluten Free Crepes
- Pav Bhaji
- Oatmeal Payasam | Steel Cut Oats and Coconut Milk Kheer
- Narali Bhath | Sweet Coconut Rice
- Mysore Pak | Traditional Indian Sweet
- Lemon Chia Seed Muffins | Egg Less Muffins
- Karthigai Pori Urundai | Aval Pori Urundai
- Jau Ki Papdi | Baked Barley Crackers
- Idli | Fermented Rice Cake – Vegan and Gluten Free