Apple Turnovers with Phyllo (Filo) Pastry Sheets

Delicate and flaky Apple Turnovers with Phyllo (Filo) Pastry Sheets is the perfect dessert  to make this holiday season to entertain your guests.   My theme for this week’s BM is ‘Fall fruit Desserts’ and my favorite fruit to work

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Therattipal | Palkova | Thirattipaal

Therattipal | Palkova is a traditional Indian dessert made with just 2 main ingredients, Milk and Sugar. This traditional dessert is very close to my heart and I share many memories of it growing up.   Therattipal brings back lots

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Thengai Burfi | Coconut Burfi | Coconut Fudge

This chewy and delicious Thengai Burfi / Coconut Burfi is made with grated fresh coconut, sugar and some nuts to flavor. A quick and easy dessert that is ready in no time.   This is one of the other sweets

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Coconut Ladoo | Quick Coconut Ladoo with Condensed Milk

Chewy coconut ladoos made with freshly grated coconut and sweetened condensed milk. The last recipe under my theme for week which is Diwali sweets and savories is this Coconut Ladoo. I started the series with Rava ladoo and ending it

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Rava Urundai Recipe | Rava Ladoo Recipe | Diwali Special Recipe

Rava Urundai or Rava Ladoo is a quick and easy traditional sweet that is loved by all. Made with roasted rava / semolina, ghee and nuts, this delicious treat can be made in under 30 minutes. Diwali / Deepavali is

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Recap of A-Z Baking Around the World

  We have successfully completed our month long A-Z Baking Around the World Mega Marathon. This was truly a learning experience and we learned so much from each other and about other food cultures around the world. These month long

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