North Indian
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Vegetable Jaipuri | Sabz Jaipuri | Mixed Vegetable Curry
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Palak Chana | Chickpeas and Spinach Curry
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Mango Dal | Toor Dal with Raw Mango
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Broccoli Potato Kurma | Spiced Broccoli And Potato Stew
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Shahi Gobhi | Creamy Cauliflower Subzi
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Aloo Baingan | Potato and Eggplant Curry
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Achari Gobhi | Cauliflower Curry in Pickling Masala
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Instant Pot Pudina Rice | Mint Pulao
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Butternut Squash Curry | Kaddu ki Subzi
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Hari Mirch ke Tipore | Green Chili Pickle
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Khatta Meeta Moong Dhal | Sweet and Sour Whole Green Mung
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Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves
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Vegetable Pulao | How To Make Veg Pilaf
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Kesar Pista Kulfi | Frozen dairy dessert made with Pistachios and saffron
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Restaurant Style Paneer Butter Masala
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Avocado Paratha | Avocado Flatbread
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Peas Pulao | Matar Pulao
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Matar Tofu | Green Peas and Tofu in Smooth gravy
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Instant Pot Rajma Masala Recipe
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Honey Toasted Paneer / Tofu With Sesame Seeds
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Palak Paneer | Palak Tofu | Tofu Or Paneer In Spinach Gravy
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Amritsari Aloo Subzi - Potatoes In Tomato Gravy
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Lauki Subzi with Peanuts and Sesame
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Kadai Vegetable Gravy | Restaurant Style Kadai Vegetable
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Shahi Aloo Matar | Potatoes And Peas In Rich Tomato Gravy
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Matar Paneer | Mutter Paneer – Paneer and Peas in Smooth Gravy
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Nilgiris Kurma – Mixed Vegetable Kurma for Parotta
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Misal Pav - A delightful Maharashtrian Spiced Curry With Bread
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Dahi Paneer – Dahi Wala Paneer – Paneer Subzi in Yogurt Gravy
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Mooli Palak Subzi | Radish and Spinach Curry
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Lunch Dinner Menus - North Indian Lunch Dinner Menu #1
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Methi Malai Mutter | Fenugreek Green Peas Curry
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Bindi Subzi | Okra Subzi | Bhindi Masala
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Paneer Butter Masala – No Onion No Garlic Version
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Besan Ladoo | Besan Ki Pinni From Haryana
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Mathura Peda | Prasad In Mathura Temple
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Sweet Potato Paratha Recipe
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Gobhi Paratha – Cauliflower Stuffed Paratha
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Gobi Butter Masala | Cauliflower In Creamy Gravy
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Spinach And Paneer Samosas - Baked Spinach Phyllo Samosas