North Indian
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Nimbu Dal – Lemon Lentils Recipe
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Baingan Bharta | Roasted Eggplant Subzi
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Cabbage Paneer Kofta Curry
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Amritsari Kulcha – Potato stuffed flatbread
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Pani Puri | Gol Gappas with Homemade Puris and 4 different Panis
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Navaratna Kurma | Navarathan Korma
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Subzi Diwani Handi – Mixed Vegetable Curry in Spinach Gravy
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Malai Kofta | Restaurant Style Classic Kofta Recipe
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Mini Thaali From Uttar Pradesh – No Onion, No Garlic Thaali
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Benarasi Aloo Matar | Rasedar Aloo Matar | No Onion, No Garlic Recipe
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Pahari Aloo Palda – Potatoes Simmered in Yogurt Gravy
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Besan Ki Masala Roti With Gajar Methi Subzi
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Aloo Chaat from Delhi – Dilli Style Aloo Chaat (Baked Version)
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Aam Jhora – A refreshing drink made from Raw mangoes
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Aloo Ka Halwa | Potato Halwa – Uttar Pradesh Special
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Dubke From Uttarakhand – Gravy Of Lentils With Pakoras (Fried Dumplings)
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Onion Bhajias - Deep Fried Onion Fritters
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Aloo Tikki Chole Chaat Recipe
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Stuffed Methi Paratha - Stuffed Fenugreek Leaves Parata
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Mint Juice | Pudina Sherbet Recipe
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Tamatari Kasoori Pulao – Pulao with tomatoes and dry Fenugreek leaves
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Moong Dal Kachori And Atte Ka Sheera | Wheat Flour Halwa
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Cauliflower Dum Biriyani | Gobhi Dum Biriyani
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Kofta Noor Jahani | Vegetable And Paneer Koftas In Creamy Gravy
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Rajma Masala | Red Kidney Beans Curry
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Paneer Pulao | Paneer Fried Rice Recipe
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Rajasthani Thali - Full Course Meal
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AlsaNyache ToNak (TonDak) And Pav - Red Cow Peas Curry With Rolls
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Gajar Ka Halwa | Carrot Halwa Recipe
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Carrot Subzi / Carrot Gravy Recipe
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Mutter Tomato Gravy | Peas And Tomato Gravy
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Shahi Paneer Recipe | Restaurant style Shahi Paneer
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Aloo Methi Paratha / Parathas with Potatoes and Fenugreek leaves
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Rasgulla Recipe | Cheese Balls Simmered In Sugar Syrup
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Gulab Jamun | Gulaab Jamun Recipe
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Mullangi Subzi | Mullangi Curry | Radish Curry With Indian Spices
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Dhal Palak | Spinach Cooked In Lentil Curry
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Apple And Sweet Potato Subzi
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Lauki Subzi / Dhoodhi Subzi / Bottle Gourd Subzi
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Pungent Feijoda | Rajma Masala Recipe