Maangai Saadham – Raw Mango Rice

3rd Nov, 2015 Prepared rice / Kalandha saadham is something I make when I have no clue what to make for lunch or dinner. Raw mango rice was something I have always wanted to make but for some reason the

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Mango Thokku – Maangai Thokku – Grated Raw Mango Pickle

20th Aug, 2015 Summer is almost over and today is the first day kids are back in school. Summers in India always means fresh homemade pickles that are made and stored for the entire year. Avakkai and Maavadu are my

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Mango Tuvar Dal made the Uttar Pradesh Style (Raw Mangoes and lentils) – No Onion, No Garlic recipe

29th April, 2014 Writing all these recipes as a part of my Uttar Pradesh Thaali is bringing so many memories of the years, we lived in Kanpur and Lucknow. The richness of the food and warmth in the people was

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Aam Jhora from Bihar – A refreshing drink made from Raw mangoes

4th April, 2014 I chose to make this refreshing and thirst quenching drink, Aam Jhora which is very famous in Bihar. Bihar is a state in Northern India and borders Uttar Pradesh, Nepal, West Bengal and Jharkhand. The major river

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Mango Pachadi/Sweet Mango Chutney (made with raw mangoes) BM # 29

17th June, 2013 For this week’s Blogging Marathon, I chose to work with the topic, cooking from a cookbook. There is a little twist to the theme though. Srivalli has given us a choice of few ingredients out of which

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