Vegetarian Thai Tom Yum Soup with Vegetables and Tofu

I cannot believe that January already sneaked by us and we are in the second month of the New Year. I am still referring to the year as New Year because I am yet to get a hang on writing

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Thakkali Rasam – Tomato Rasam (made in Eeya Sombu)

Thakkali rasam is an essential part of meal in every South Indian family. I am a big fan of rasam and I need it when I am making South Indian food. The rasam is so refreshing that some prefer to

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Roasted Tomato and Basil Soup – Ultimate Comfort food

9th Feb, 2014 Tomato soup is the first thing that comes to my mind when someone says soup. I love tomato soup and I have two different tomato soup recipes already posted in the blog. The other day we had

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Xarba Arbija – A Libyan Soup – BM # 32

28th Sept, 2013 When looking for a recipe to make for the alphabet X, my husband came up with this soup which is a classic Libyan Beef and Vegetable soup with lentils and chickpeas. The name was very fascinating and

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Lentil Soup (Middle Eastern) – BM # 32

14th Sept, 2013 In our house soups are a lunch or dinner menu by itself. All we need is some bread on the side and we are happy. Recently during one of our eat out trip in the local Middle

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Pineapple Rasam / Spicy Indian style Pineapple soup (BM # 27)

6th Apr, 2013 For the month long Blogging Marathon, I am blogging about few of my favorite foods from classic South Indian (Tamil) weddings. Pineapple rasam is one such recipe that is often made for the wedding menu. This rasam

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