Yogurt Blueberry Banana Granola Parfait

We are almost getting near to the end of the Month Long A to Z Marathon. For the alphabet Y, I decided to make a simple breakfast Parfait with fruits that I like. We always have a bag of frozen

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Poosanikkai Mor Kootu / Ash Gourd Stew with Buttermilk

When it comes to comfort food, my go to recipe is a kootu. I love eating hot kootu with rice and paruppu. I make kootu on lazy days when I am not in a mood to cook anything elaborate. Kootu

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Aloo Raita / Potato Raita

I am not sure why and how I missed out on making such a simple and delicious Aloo Raita / Potato Raita. When browsing through recipes to make for the Haryana Thali, I came across this Aloo Raita / Potato

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Dahi Paneer – Dahi Wala Paneer – Paneer Subzi in Yogurt Gravy

This week I am with an exciting theme of Gravies without tomatoes and the first one I have is Dahi Paneer – Dahi Wala Paneer – Paneer Subzi in Yogurt Gravy. After my last week’s ‘walk through the memory’ street

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Dahi Baingana – Fried Eggplant in Yogurt Sauce

  Dahi Baingana is a very delicious Orissa recipe that is made during their feasts. I was researching on few different recipes with eggplant and that is when I came to the Wiki page about this recipe. There were many

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Thakkali Pachadi – Tomato Pachadi – Tomato Raita

  I love how a complete meal, be it South Indian or North Indian always has a pachadi/raita in it. When eating a large meal, the yogurt in the pachadi does have a very soothing effect on the tummy. It

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Lassi Patiala – Sweetened Yogurt Drink

For the third day of blogging from the partners blog, I chose to make this creamy and delicious Lassi from Kalyani’s space. This lassi is famous in Haryana which is famous for its dairy. I love lassi and it is

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Thayir Oats | Oats Bagalabhath | Spicy Yogurt Oats

Oatmeal does not just have to be eaten for breakfast. This Thayir Oats | Oats Bagalabhath | Spicy Yogurt Oats is my favorite lunch and I can eat this any day.  This week my theme for Blogging Marathon is guilt free

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Thayir Saadham – Curd Rice – Spiced Yogurt Rice with Carrots and Grapes

9th March, 2014 Thayir saadham is something that a South Indian would never get tired of. We finish our meal every day with Thayir saadham and it is probably the first favorite food/meal for many infants and toddlers. Thayir Saadham

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Mullangi Pachadi / Mooli Raita – Spiced Yogurt with Radish

16th Feb, 2014 I found some fresh radish (mullangi) in my local Indian store. The radish was very tender with fresh greens attached to it. I usually remove the greens and just buy the radish, but this time I bought

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