Appetizers

  • 16 Recipes with Fall Vegetables and Fruits

  • 3 Ingredients Bean Dip – Refried Beans Dip

  • Aama Vadai/Channa Dal Vadai/Split Bengal gram fritters (BM # 27)

  • Aloo Tikki Chole Chaat

  • Ammini Kozhukattai | Vegan Spiced Rice Flour Balls

  • Aval Vadai – Aval Masala Vadai – Poha Vadai – Flattened Rice Fritters with Spring Onions

  • Baked Quinoa Vegetable Cutlet

  • Baked Tortilla Chips with Homemade Nacho Cheese Sauce

  • Bulgur Salad – A recipe from North Africa

  • C for Chettinad Masala Cheeyam – Masala Seeyam – Chettinad Masala Seeyam

  • Cucumber Rolls – Cucumber Roll Ups

  • E for Empanada – Argentinian Onion and Cheese Empanada

  • Falafel – Blogging marathon # 26

  • G for Grissini | Traditional Italian Breadsticks

  • Garlic Pull Apart Bread – Pull Apart Garlic Bread

  • Gobhi Manchurian (An Indo Chinese recipe) – BM # 32

  • Green Cutlets – Lentil Patties with greens (BM # 29)

  • Hash Brown Cups

  • Kenyan Potato Bhajia

  • KuzhiPaniyaram / Kuzhiappam

  • Lobia Vada – Black Eyed Beans Fritters – Karamani Vadai

  • Masala Papad (Crispy India Cracker stuffed with tangy carrots, Bell peppers and onions) – BM # 26

  • Masala Vadai Tea Kadai style Masala vadai (BM # 30)

  • Mercimek Koftesi – Turkish Red Lentil and Bulgur Kofte – Vegan Kofte

  • Mozzarella Sticks – Egg less and Baked Mozzarella sticks

  • Mozzarella Sticks Made with Puff Pastry

  • Nenthrangai Varuval/Raw banana Chips (BM # 27)

  • Norwegian Crisp Bread | Knekkebrød

  • Oven Roasted Cauliflower with Cumin and Cilantro

  • P for Pattinam Pakoda – Patnam Pakoda – Patnam Pakodi

  • Plantain Balls | Kaklo | Krakro | Ghanaian Spicy Plantain Balls

  • Pull-Apart Potato Stuffed Pinwheels – Potato stuffed Pinwheel Rolls made with Leftover French Fries

  • Qutab | Kutab | Azerbaijani Stuffed Flatbread

  • Rava Dhokla | Instant Sooji Dhokla | Semolina Dhokla

  • Refried Bean Cakes

  • S for Semiya Pakoda | Vermicelli Pakora | Semiya Pakoda with Leftover Semiya Upma | Vermicelli Fritters

  • Samosa | Potato and Peas filled Savory Pastry

  • Savory Kordois | Assamese Star Fruit Shaped Snack

  • Savory Phyllo (Filo) Cups – Mexican Flavored Appetizer

  • Smashed Potatoes – Oven Baked Cheesy Smashed Potatoes

  • Spinach and Paneer Samosas – Baked Spinach Phyllo Samosas

  • Spring Rolls – Vegetable and Tofu Spring Rolls

  • Thavala Vadai with Thengai Chutney (Deep fried Lentil dumplings with Coconut Chutney) BM # 30

  • Tomato Soup

  • Turkish Cigar Pastry – Savory Spinach & Feta Cigars

  • V for Vazhaipoo Vadai – Banana Flower Masala Vadai – Lentil Fritters with Banana Flower

  • Vegetable Dumplings – Chinese New Year Dumplings – Steamed Vegetable and Tofu Dumplings

  • Vegetable Puffs

  • W for Wheat Flour Kara Kuzhi Paniyaram – Instant Wheat Flour Kuzhi Paniyaram

  • Watermelon Savory Bites

  • Xni Pec Salsa | Habanero Salsa

  • Z for Zucchini Bajji – Deep Fried Battered Zucchini

  • Zucchini Potato Tots – Baked Zucchini & Potato Tater Tots