16 Recipes with Fall Vegetables and Fruits

Check out the round up of 16 amazing recipes with Fall vegetables and Fruits. Every month we Blogging Marathoners choose different themes that we have worked on that month and do a round up of the themes. This month, I

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Aloo Methi Rasedar Subzi | Vegan Potato Curry

A quick and delicious Aloo Methi Rasedar Subzi | Vegan Potato Curry that can be made under 30 minutes.  This week I am making 3 recipes that are going to fit under the theme of ‘Prep to table in 30

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Vegetable Pulao | How to make Veg Pulao

A simple and quick to make Vegetable Pulao recipe. Made with mixed vegetables, spices and rice, this Vegetable Pulao will be a perfect side dish for your lunch or dinner.  I am redoing my old posts every now and then

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Yufka | Turkish Flatbread

Yufka is a very thinly rolled Turkish flatbread made with just the basic ingredients. It can be used to make wraps or as a pastry sheet for desserts. Yufka | Turkish Flatbread, is an unleavened flatbread from the Turkish cuisine.

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Xian Bing | Chinese Stuffed Pancake – Vegetarian

Xian Bing | Chinese Stuffed Pancake is a dough based popular street food recipe. My vegetarian version of this recipe is made with vegetables and tofu.  I can’t express my joy and excitement when I found a recipe starting with

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Whole Wheat Phulka | Pulka | Roti

Whole Wheat Phulka | Pulka | Roti, is a puffed up, very soft flatbread commonly made in the Indian household. Cooking the flatbread directly over the flame gives it the amazing flavor and the texture.  Whole Wheat Phulka | Pulka

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Veechu Parotta | Eggless Veechu Parotta

Veechu Parotta, one of the recipes that I have always seen street vendors make with such an ease. Layers of the thinly rolled dough makes this very flaky and delicious flatbread that is a popular street food in Tamil Nadu.

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Uyghur Flatbread | Nángbĭng

Uyghur Flatbread | Nángbĭng, is a flatbread made in the Xinjiang region of China. This flatbread is made with a flour that is naturally lower in gluten resulting in a very soft bread.  We are almost to the end of

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Taftan Bread | Taftoon

Taftan Bread | Taftoon is a flatbread from the Persian and Pakistan cuisine that is quite similar to the Indian Naan.  We are in the last week of my A to Z International Flatbread series. For the alphabet T we

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Roomali Roti | Soft and Thin Rumali Roti

Roomali Roti | Soft and Thin Rumali Roti, is a popular flatbread from the regions of India and Pakistan. The texture and the fold of the roti resembles the Handkerchief and hence called the Handkerchief roti. Roomali Roti, the soft

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