Vegetable Biriyani – Easy One Pot Vegetable Biriyani

When doing entrees, I realize that I have not one recipe from India. I tried to not make any Indian recipes for this month long marathon, but coming to comfort food, I had to go to my mother land and

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Broccoli Fried Rice

We love to order Chinese take-outs and one of my favorite things about it is the broccoli. I just love the vibrant green, crunchy broccoli and it is something we all fight to eat. I usually end up loading the

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Kothamalli Sadam – Cilantro Rice – One Pot Coriander Leaves Rice – Lunch Box Recipe

This weekend when we were grocery shopping, I saw that cilantro bunches were on sale and was really fresh. I went really overboard and 3 large bunch of cilantro / coriander leaves. When putting the ingredients inside the refrigerator, I

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H for Homemade Rice Flour – Homemade Idiyappam Flour

Rice flour is one of the very essential items in a South Indian kitchen. Homemade Rice flour is used for many snacks and sweets and there are certain preparations that require freshly made wet rice flour also known as Eera

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Jeera Rice – Jeera Pulao – Simple Jeera Rice

There are many days when I am in no mood for cooking. Those are specifically the days when kids are dying to eat and come with various requests. This week I am doing the theme of ‘Quick Dishes’. This means,

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Palak Mutter Pulao – Spinach and Green Peas Pulao

Bookmarked theme is one of the themes I really look forward to as I always have tons of recipes waiting to be made. Every week as I read though different blogs, I keep bookmarking the ones that I want to

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Beetroot Rice – Beetroot Pulao

Beetroot is one of my favorite vegetable and I can eat beetroot poriyal all day long. Kids love beets because of the beautiful color and that is one good way to make them eat it. I especially love the beetroot

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Paneer Fried Rice – Indo-Chinese Style Paneer Fried Rice

  Rice is a staple for South Indians and we do not get tired of eating it. We do however want to eat it as many different recipes. We all love the Indo – Chinese fusion flavors in our house.

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Maangai Saadham | Raw Mango Rice

Prepared rice / Kalandha saadham is something I make when I have no clue what to make for lunch or dinner. Maangai Saadham | Raw Mango Rice was something I have always wanted to make but for some reason the

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Masala Bhaath – Spiced Rice with Ivy Gourd (Kovakkai)

I love cooking one pot meals and that is often something I make when I run out of ideas. When I was going through all the amazing recipes that my blogging marathon partner Kalyani has, this recipe sounded really flavorful.

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