Cucumber Peanut Raita

A chilling and refreshing raita / Yogurt dip made with cucumber with a little bit of peanut to give it a texture. Raita is a very common recipe that I make often at home and cucumber raita is the most

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Saag Aloo | Vegan Spinach and Potato Curry

Saag Aloo | Spinach and Potato curry is a simple and flavorful Indian Curry recipe that is Vegan and Gluten Free. Saag Aloo | Spinach and Potato Curry is a mild and very flavorful side dish that pairs well with

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Matar Ka Nimona | UP Style Green Peas Curry

Matar Ka Nimona is a flavorful Uttar Pradesh style Green Peas Curry that is simple and quick to make.  Matar Ka Nimona | UP Style Green Peas Curry, is a flavorful curry made with fresh green peas and simple spices.

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Paruppu Urundai Mor Kuzhambu | Steamed lentil dumplings in buttermilk stew

A delicious South Indian special Paruppu Urundai Mor Kuzhambu is perfect for the weekend Lunch. Pair it with some steaming hot rice and enjoy. Paruppu Urundai Mor Kuzhambu is my husband’s all time favorite. Any day this Paruppu Urundai Mor Kuzhambu would

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Kathirikkai Gothsu | Eggplant / Brinjal Gothsu

The best side dish to serve with Ven Pongal is this Kathirikkai Gothsu | Eggplant / Brinjal Gothsu. Serve it not just with Ven Pongal but also with Idli or Dosai and enjoy.  I am a part of the group called

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Khatta Meeta Moong Dhal | Sweet and Sour Whole Green Mung

Nothing can be better than this Khatta Meeta Moong Dhal | Sweet and Sour Whole Green Mung, for weekend brunch or lunch. It is filled with flavors and works great with rice or roti.    I can’t have enough dal recipes

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Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves

 Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves is the perfect curry / side dish for a quick weeknight dinner or as a part of the elaborate weekend meal.  It is the last week of the year and as

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Arachuvitta Vathal Kuzhambu with Sundakkai and Drumstick

Arachuvitta Vathal Kuzhambu with Sundakkai and Drumstick, is a flavorful gravy made that is a South Indian specialty and is perfect for the weekend lunch spread. Vathal Kuzhambu is my comfort food! Luckily my boy’s have taken over me and

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Kerala Style Peas Masala Curry

Kerala Style Peas Masala Curry, is an aromatic, rich and Vegan subzi made with fresh green peas and coconut milk. It can be served with idli, dosai, idiyappam, appam or poori.  This Kerala Style Peas Masala Curry is one another

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Poori Masala | Potato Masala for Puri

Poori Masala | Potato Masala for Puri is one of the easiest and flavorful side dish to make with Poori / deep fried Indian flatbread.  Whenever we go out to eat, we insist that my patti / grandmother also comes

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