Uyghur Flatbread | Nángbĭng

Uyghur Flatbread | Nángbĭng, is a flatbread made in the Xinjiang region of China. This flatbread is made with a flour that is naturally lower in gluten resulting in a very soft bread.  We are almost to the end of

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Taftan Bread | Taftoon

Taftan Bread | Taftoon is a flatbread from the Persian and Pakistan cuisine that is quite similar to the Indian Naan.  We are in the last week of my A to Z International Flatbread series. For the alphabet T we

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Onion and Poppy Seed Pletzel | Onion Bread Board

Onion and Poppy Seed Pletzel is a European flatbread similar to Focaccia. It is commonly referred to as the Onion Bread Board and can be found in bakeries in NYC.  Onion and Poppy Seed Pletzel | Onion Bread Board, is

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Norwegian Crisp Bread | Knekkebrød

Norwegian Crisp Bread | Knekkebrød, is a wonderful hard bread loaded with whole grains and seeds. Great for snacking and for energy boost.  We are mid way through our A to Z International Flatbread series and for the alphabet N,

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Ka’ak Bread | Kaak | Lebanese Purse Bread

Ka’ak Bread | Lebanese Purse Bread, is a very popular flatbread found in the streets of Beirut, Lebanon. The bread is often shaped in a tear drop shape with a hole in the center making it look like a purse. 

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Emirati Khameer | Khamir Flatbread from UAE

Emirati Khameer also known as the Khamir flatbread is a very popular flatbread in the United Arab Emirates. It is made with slightly sweet dough and is the softest ever flatbread that I have baked. Almost nearing the end of

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Jeera Cookies | Roasted Cumin Shortbread Cookies

Cookies are my weakness and anytime I see a good recipe for cookies, I have to try it out. I joined a new group called Recipe Swap Challenge, where we are paired with another Food blogger and get to try

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Lemon Chia Seed Muffins | Egg Less Muffins

I bought some chia seeds couple of months ago in the hope of making something with it. After reading about the health benefits of chia seeds, I really wanted to incorporate it in out diet. Most of the recipes with

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