Kathirikkai Gothsu | Eggplant / Brinjal Gothsu

The best side dish to serve with Ven Pongal is this Kathirikkai Gothsu | Eggplant / Brinjal Gothsu. Serve it not just with Ven Pongal but also with Idli or Dosai and enjoy.  I am a part of the group called

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Lolo Buns | Fijian Coconut Buns

A delicious and absolutely soft Lolo Buns | Fijian Coconut Buns, made with enriched bread dough and baked with a layer of coconut milk in the base. For the second day of exploring the Southern hemisphere regions, I chose to

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Apple Muffins with Cinnamon Apple Crumb

Enjoy the fall season with the seasonal Apple Fruit. Do not miss the Cinnamon Apple Crumb as the topping for these delicious muffins. These Apple Muffins with Cinnamon Apple Crumb is the perfect recipe for this fall season.  We just blinked

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Taftan Bread | Taftoon

Taftan Bread | Taftoon is a flatbread from the Persian and Pakistan cuisine that is quite similar to the Indian Naan.  We are in the last week of my A to Z International Flatbread series. For the alphabet T we

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Samoon | Iraqi Flatbread

Samoon is a popular flatbread from Iraq that has a beautiful crust. Made with whole grain and topped with sesame seeds, this is a great bread to be served with soup.  Looking for a recipe to bake with the alphabet

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Qutab | Kutab | Azerbaijani Stuffed Flatbread

Qutab | Kutab | Azerbaijani Stuffed Flatbread is a popular breakfast recipe and the choices for filling can be unlimited. I made mine with Onion and Cheese filling with some fresh herbs and served it for weekend brunch.  Qutab |

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Onion and Poppy Seed Pletzel | Onion Bread Board

Onion and Poppy Seed Pletzel is a European flatbread similar to Focaccia. It is commonly referred to as the Onion Bread Board and can be found in bakeries in NYC.  Onion and Poppy Seed Pletzel | Onion Bread Board, is

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Lepinja Bread | Croatian Flatbread

Lepinja Bread | Croatian Flatbread, is a crusty bread with a lovely crumb that is perfect to be served with any dish. It is a great bread to soak up any flavor that we serve it with.  Doing the A

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Janta Roti | Odisha Style Flatbread

Janta Roti | Odisha Style Flatbread, is one of the softest roti I have made on stove top. This is made with precooked dough and hence the soft texture and also makes it an easy bread to digest. We are

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Himbasha | H’mbasha | Ambasha | Ethiopian Flatbread

Himbasha | H’mbasha | Ambasha is an Ethiopian Flatbread, often made as a celebratory bread. It is a mildly sweet flatbread flavored with cardamom, raisin and black sesame seeds.  Himbasha | H’mbasha | Ambasha, is an Ethiopian celebration bread, made

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