Maida Burfi | Maida Cake Recipe

  A quick and easy Maida Cake / Burfi recipe to try for this Diwali. A perfect beginner recipe that does not need any special skills and can easily be made under 20 minutes. Burfi making is quite daunting for

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Coconut Gulkand Burfi | Coconut and Rose Petal Preserve Fudge

Coconut Gulkand Burfi is an aromatic and flavored dessert made with coconut and Rose Petal Preserve. I love Burfi and out of the all I make, Coconut burfi happens to be my favorite. My theme for this week’s BM is

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Mysore Pak | Traditional Indian Sweet

Mysore Pak is the first recipe that I wrote when making a list for this month’s Explore The Flavors Mega BM. Mysore pak is a pretty intimidating sweet and even the experts have their fingers crossed when making it. The

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Thengai Burfi | Coconut Burfi | Coconut Fudge

This chewy and delicious Thengai Burfi / Coconut Burfi is made with grated fresh coconut, sugar and some nuts to flavor. A quick and easy dessert that is ready in no time.   This is one of the other sweets

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10 Burfis and Pedas To Make for Diwali

10 Burfis and Pedas to make for Diwali this year. Check out the recipes with step by step pictures to make these delicious desserts   Diwali / Deepavali, is around the corner and it is time to start preparing the

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Lauki Burfi – Bottle Gourd Burfi

Blogging has really taken a back seat this month as our summer break is in full swing. I am trying my best to keep up with my BM buddies to finish the theme, but I am invariably running a day

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B for Badam Burfi | Badam Katli | Almond Burfi

Festivals are not complete without traditional sweets. This Badam Burfi | Badam Katli | Almond Burfi is one of the ever favorite dessert and loved by kids are adults alike.      Making burfis always gives me a jitter. Having

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Kaju Katli | Cashew Nut Burfi

Let me begin this post by wishing my readers, friends and family a very happy and prosperous Deepavali.  Here I am after a long break from the blogging world, in my new base and I am making the comeback with

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7 Cup Cake/7 Cup Burfi

30th Oct, 2012 The Diwali season is around the corner and it is time to make all that sweets and snacks. If this is you first time trying a burfi, then this would have to be it. This burfi, I

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