Thattai Recipe | How to make Thattai

Thattai is a crispy and flavorful, traditional South Indian snack that is made for several festivals.  Thattai is a popular snack in South India made for several festivals. It is made especially for Krishna Jayanthi / Gokulashtami / Janmashtami festival

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Aval Kesari – Poha Kesari

Kesari is something that my boys love to eat any day. I often make some traditional sweet to satisfy their sweet buds (and also mine). Because of this, my boys have gotten used to eating traditional sweets. I often make

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