Gozleme is a Turkish special flatbread with different kinds of filling. This is one of my favorite with spinach and Feta cheese. This is a wonderful flatbread that is crusty outside with soft and chewy inside filled with delicious filling.
Poğaça, pronounced as ‘Poh-gha-cha, is a flatbread that is common in the Balkans and Turkey. The flatbread are plain or sometimes stuffed with different fillings. There are different kinds of Poğaça and depending on the region, they are known by
When planning to make Turkish recipe for the theme, I was very specific that I would only be making savory dishes. I had a lovely dinner recipe planned out, but things did not work out quite as well at home
Mercimek Koftesi, Vegan Turkish kofte that is made with red lentils and bulgur and the best part is, these are not deep fried. Stuff it inside some crisp lettuce to enjoy as an appetizer or lunch. This recipe for the
I am doing European cuisine this week and I chose to bake these Acma from the Turkish Cuisine in specific. I love Turkish cuisine for the main reason being that there are many vegetarian recipes to choose from. One of