Vendakkai Curry | Okra Fry Recipe

  A simple Vegan Stir fry / Curry made with garden fresh Okra. This side dish will definitely make you an Okra lover (if you are not one already)! Growing up and to this day, Vendakkai / Okra is one

Read More Vendakkai Curry | Okra Fry Recipe

Galette – Savory Galette – Vegetables and cheese Galette

Galette is a French open pie pastry which is either made with a sweet fruit filling or a savory vegetable / cheese filling. After quite some time, I am back to blogging with my dear friends in Baking Partners. Baking

Read More Galette – Savory Galette – Vegetables and cheese Galette

Kaeng Khiao Wan-Thai Green Curry with Vegetables and Tofu

Thai curries are something we often order when we eat out in restaurants. The spice and the richness from the coconut milk are often appreciated by our palates. I have tried my hands on Thai red curry and now I

Read More Kaeng Khiao Wan-Thai Green Curry with Vegetables and Tofu

Cabbage Carrot Curry/Cabbage Carrot Poriyal

26th Jan, 2013 In this curry I have two of my favorite vegetables combined together. This is one of the side dish I often see in the Indian restaurants here. This is my take on this curry which is loaded

Read More Cabbage Carrot Curry/Cabbage Carrot Poriyal

Vegetable, Tofu and Sotanghon (Noodle) Soup

4th Oct, 2012 On a rainy, gloomy day, when your taste buds crave for something hot and soothing, nothing can be better than a steaming hot soup. This soup is an inspiration from Pinoy’s Kitchenette. I modified the recipe a

Read More Vegetable, Tofu and Sotanghon (Noodle) Soup