Bikaneri Channa Dal Paratha from Rajasthan – Flatbread stuffed with lentils

24th April, 2014   Rajasthan is a culturally rich state which reflects the ancient Indian way of life. By area, Rajasthan is the largest state in India and is known as the ‘Land of Kings’. Jaipur is the largest city

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Bajyrya Bhakri and Harvi Mirchi Thecha

  The Maharashtra cuisine also known as the Marathi Cuisine ranges from dishes that are very mild to dishes that are very spicy. Rice and bread is the staple of the cuisine. Bhakri, which is a flatbread made out of

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Sannas (Steamed Rice cakes) with Coconut Green Chutney

The Goan cuisine is predominantly seafood based because of its vast coastline. Coconut is also used extensively because coconut trees are abundant in the state. The Goan cuisine can be broadly divided into two categories, the Hindu Cuisine and the

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