Vietnamese Iced Coffee

Ca Phe Sua Da

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"

For the third and last day of my journey through the Asian countries, I have a Vietnamese Iced Coffee or Ca Phe Sua Da recipe for you to try. You will absolutely love it!

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Recipe Facts:

Cuisine

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Asian, Vietnamese

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Total Time

10 min

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Servings

1 tall glass

– Coffee powder - 1 TBSP – Condensed Milk - 2 TBSP – Ice - to fill the glass

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Ingredients:

Step 1

– Brew the coffee in your routine way. Make sure you brew strong coffee. I used my stove top coffee brewer to brew my coffee.

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Steps 2-4

– In a glass, add 2 tablespoon of sweetened condensed milk to the bottom. Now pour the brewed coffee on top of it. – Mix it well to combine. – Fill another glass with ice and pour the prepared coffee over the ice and serve immediately.

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Enjoy!

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" I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey!

About Author:

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