Ka’ak Bread | Lebanese Purse Bread, is a very popular flatbread found in the streets of Beirut, Lebanon. The bread is often shaped in a tear drop shape with a hole in the center making it look like a purse.
Gozleme is a Turkish special flatbread with different kinds of filling. This is one of my favorite with spinach and Feta cheese. This is a wonderful flatbread that is crusty outside with soft and chewy inside filled with delicious filling.
Shawarma, one of the most popular Middle Eastern street food that is usually stuffed with grilled meat, a cooling sauce and some tomatoes and onions. So for Day 3, for my alphabet C, I made the vegetarian version of this
Koshari or Kushari is a very popular Egyptian Street Food that is made with Rice, lentils and Pasta which is then topped with a spicy tomato sauce and caramelized onions. Koshari or Kushari is a very popular Egyptian dish
In every Mega Marathon, the alphabet X is one of the hardest choice and I invariably come up with a funky name for the dish. I have come with one proper name in the past when I made the
When shortlisting recipes about what to bake for the alphabet, this Persian rice flour cookie recipe caught my eyes. I was really attracted towards its snow white color and also wanted to experience what a Gluten free cookie would
I am very attracted to Middle Eastern cuisine for couple of reasons. One, they have lot of vegetarian options and the second one is the flavors are so simple and clean. I love all the spices that go in the
My family loves Lentil Soup. So thinking on the same lines, I wanted to make something different and that is how I landed on this Middle Eastern Chick Peas Soup. The flavors are very simple and can be made in
When planning to make Turkish recipe for the theme, I was very specific that I would only be making savory dishes. I had a lovely dinner recipe planned out, but things did not work out quite as well at home
Mercimek Koftesi, Vegan Turkish kofte that is made with red lentils and bulgur and the best part is, these are not deep fried. Stuff it inside some crisp lettuce to enjoy as an appetizer or lunch. This recipe for the