Mixed Vegetable Poricha Kuzhambu – Mixed Vegetable Poricha Kootu

I am working on recipes (gravies) that do not have tomatoes in them. South Indian kootu’s are the perfect kind of vehicle when cooking without tomatoes. I love Poricha kuzhambu and the most frequent vegetable that I use is podalangai

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Podalangai Poricha Kuzhambu (Snake Gourd stew) – BM # 33

5th Oct 2013 For my third day of cooking from a celebrity chef, I chose my most favorite chef and cook book author, Meenakshi Ammal. After my mother, I owe a lot of my cooking skills to this lady. Her

Read More Podalangai Poricha Kuzhambu (Snake Gourd stew) – BM # 33