Palak Puri | Spinach Poori | Deep Fried Spinach Flatbread

Palak Puri | Spinach Poori | Deep Fried Spinach Flatbread, is a delicious Indian flatbread that is perfect for breakfast, lunch or dinner.  Palak Puri | Spinach Poori | Deep Fried Spinach Flatbread, is something that I have wanted to

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Spinach and Paneer Samosas – Baked Spinach Phyllo Samosas

I have always wanted to make samosas, the crispy on the outside, chewy on the inside, fried and filled delicacy that is very famous in North India. This is the most famous evening snack that is served with steaming hot

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Spinach Enchilada Casserole

Enchilada is one dinner that makes its way into my monthly menu. Don’t jump to the conclusion that I am a very organized person and have monthly menus. Thinking about it, I hardly even know what is cooking that night.

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Albanian Spinach Pie – Byrek Mi Spinaq

When the baking theme for this month’s Mega Marathon was announced, I knew that I had to make one pot meals or casseroles for dinner. I did not want to restrict myself to just breads or cakes, but also wanted

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Palak ka Raita – Spinach in spiced Yogurt

22nd Dec, 2013 This recipe is from the same book, Cuisines of India, from which I made the Tamatari Kasoori Pulao. The author, Smita Chandra has captured all the festive flavors used in the ancient India’s cooking. I would have

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Spinach and Ricotta Cheese Lasagna Roll-Ups

Lasagna is one of our favorite Italian dishes that we almost never get to eat outside. In every restaurant the lasagna is pre made and has some kind of meat in it. Hence, the only lasagna our family has tasted

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Gozleme | Turkish Spinach and Feta Flatbread

Gozleme is a Turkish special flatbread with different kinds of filling. This is one of my favorite with spinach and Feta cheese. This is a wonderful flatbread that is crusty outside with soft and chewy inside filled with delicious filling. 

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Spinach and Ricotta Lasagna with Tomato Sauce

11th Mar, 2013 Being vegetarians, it is very hard to eat Lasagna in restaurants. Most of the restaurants serve the lasagna with meat sauce and the only option for us to eat it is to make at home. This is

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Turkish Cigar Pastry – Savory Spinach & Feta Cigars

I am very attracted to Middle Eastern cuisine for couple of reasons. One, they have lot of vegetarian options and the second one is the flavors are so simple and clean. I love all the spices that go in the

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Dhal Palak (Spinach cooked in lentil curry)

11th Oct, 2012 This is yet another recipe that is filled with protein. If you are trying to get greens into your diet, this is The Recipe to go for. This dhal has mild flavors and is perfect for weeknight

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