P for Peynirli Poğaça – Turkish Poğaça with Feta and Herb

  Poğaça, pronounced as ‘Poh-gha-cha, is a flatbread that is common in the Balkans and Turkey. The flatbread are plain or sometimes stuffed with different fillings. There are different kinds of Poğaça and depending on the region, they are known by

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Empanada | Argentinian Onion and Cheese Empanada

  We are on to Day 5 of our A – Z Baking around the World and I realized that I did not have that many savory bakes planned out at all. Going through my bookmarks, I came across this

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Baked Quinoa Vegetable Cutlet

We make many different recipes with many different ingredients and almost have no second thoughts. But when someone sends you or asks you to make something with a specific ingredient, you are totally at lost as to what to make.

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Spinach and Ricotta Cheese Lasagna Roll-Ups

Taking the traditional Lasagna to the next level and making it fancier and easier to serve. This Spinach and Ricotta Cheese Lasagna Roll-Ups is perfect for weekend brunch or Holiday meals.    Lasagna is one of our favorite Italian dishes

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Pizza Swirl Bread

Bread has become such an integral part of my family’s life and ever since I have started baking breads, I just love to try out different combinations and flavors. To this date, my favorite bread is the Semolina bread. I

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Mozzarella Sticks – Egg less and Baked Mozzarella sticks

Mozzarella sticks is one of my son’s favorite snack and he has ordered it many times for lunch as well from the kid’s menu in restaurants. Just because he loves them, I have a batch of frozen mozzarella sticks in

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Turkish Cigar Pastry – Savory Spinach & Feta Cigars

I am very attracted to Middle Eastern cuisine for couple of reasons. One, they have lot of vegetarian options and the second one is the flavors are so simple and clean. I love all the spices that go in the

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Oven Baked Cheesy Smashed Potatoes

We all need this comforting Cheesy Potato to begin or end the week. This is a delicious and very easy to make side dish for Holiday dinner. Potatoes are such a versatile vegetable and it is one of the best

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Zucchini Potato Tots – Baked Zucchini & Potato Tater Tots

Baked appetizers or starters are great as there is no standing in front of the flame and frying and is also healthier when compared to traditional fried ones. I love to make some make ahead appetizers when I am expecting

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Vegetable Stuffed Braided Bread | Spicy Braided Stuffed Bread

After a break from blogging, it takes a lot of effort to get back to the routine. After a while, I joined the ‘We knead to Bake’ group again and this is my first bread that I have baked with

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