Instant Andhra Style Tomato Pickle

Pickle is such a important part of the staple at my house and we can never have enough of it. Tomato pickle or Tomato Thokku is one such seasonal pickle that I make in summer months when there is an

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Saag Aloo | Vegan Spinach and Potato Curry

Saag Aloo | Spinach and Potato curry is a simple and flavorful Indian Curry recipe that is Vegan and Gluten Free. Saag Aloo | Spinach and Potato Curry is a mild and very flavorful side dish that pairs well with

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Spicy Roasted Makhana | Roasted Foxnut

A delicious and crunchy snack made with Makhana / lotus seed. Enjoy the spicy snack that is also healthy and low in calories.  This week I am working on recipes that could classify as Elevenses. Elevenses is a English practice

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Kathirikkai Gothsu | Eggplant / Brinjal Gothsu

The best side dish to serve with Ven Pongal is this Kathirikkai Gothsu | Eggplant / Brinjal Gothsu. Serve it not just with Ven Pongal but also with Idli or Dosai and enjoy.  I am a part of the group called

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Maharashtrian Style Puran Poli

Maharashtrian Style Puran Poli, a flatbread filled with sweet lentil filling. This is a very famous festival recipe and perfect for the coming Pongal / Makar Sankranti festival.  Starting the New Year and beginning the year full of festivals and

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Kachumbari | Kenyan Tomato and Onion Salad

If you are looking to make a very simple salad to go as a side to Biriyani or grilled meat or fish, then this Kachumbari | Kenyan Tomato and Onion Salad is the perfect recipe.  For the last day of ‘Explore

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Khatta Meeta Moong Dhal | Sweet and Sour Whole Green Mung

Nothing can be better than this Khatta Meeta Moong Dhal | Sweet and Sour Whole Green Mung, for weekend brunch or lunch. It is filled with flavors and works great with rice or roti.    I can’t have enough dal recipes

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Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves

 Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves is the perfect curry / side dish for a quick weeknight dinner or as a part of the elaborate weekend meal.  It is the last week of the year and as

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Andi Unda | Kerala Style Cashew Rice Ball

Andi Unda | Kerala Style Cashew Rice Ball is a delicious and very aromatic dessert made with a special red rice called the Matta Rice. It is made using just 4 ingredients and is a Vegan Dessert recipe.  When choosing

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Simple Vegetable Biriyani

Simple Vegetable Biriyani, is a quick one pot recipe that can be eaten as is as a meal or as a part of the lunch menu. This is Vegan recipe that is great for lunch boxes.  Simple Vegetable Biriyani, like

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