Thattai is a crispy and flavorful, traditional South Indian snack that is made for several festivals. Thattai is a popular snack in South India made for several festivals. It is made especially for Krishna Jayanthi / Gokulashtami / Janmashtami festival
A delicious Savory snack made with mashed potato and chickpea flour / besan. A perfect savory snack to make for this festival season. After the A to Z International Flatbread series, I am back to the routine BM and my
Experimenting with new Whole Grains is something that I have taken upon myself for this year. This Month long Mega BM is helping me quite a bit with it as one of the themes for this month is Whole Grains.
Diwali festival is not complete without its own share of savory snacks / kara bakshanam. As much as we love to eat sweets, it needs a perfect balance of savory snacks to balance it out. Diwali is a festival when