The month of April and September are very special for us; The Blogging Marathoners as we do a month long blogging marathon under different themes. This month, we had a couple of option to choose from and I chose to make A - Z Journey of Tamil Nadu, Tamil Nadu recipes in alphabetical order. I had a clause within the theme to make only snacks, tiffins and condiments and I was able to successfully keep up with the theme.
Here is a recap of all my month long journey and thanks to each and everyone of my fellow marathoners who traveled this journey with me. Special thanks to Valli to make it all happen and give us the much needed punch in the back to do things on time.
Journey Through The Cuisines - Recap Through Tamil Nadu Cuisine
A - Athirasam
B - Badam Burfi
E - Ellu Urundai
F - Fruit Kesari
I - Inji Marappa
L - Lemon Pickle
N - Nokkal
O - Oothappam
P - Pattinam Pakoda
Q - Quinoa Dosai
S - Semiya Pakoda
T - Thaen Mittai
U - Ukkarai
V - Vazhaipoo Vadai
Z - Zucchini Bajji
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