Curry , Poriyal and Subzi
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Jaisalmeri Chana | Black Chickpeas In Yogurt Gravy
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Amritsari Aloo Subzi - Potatoes In Tomato Gravy
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Lauki Subzi with Peanuts and Sesame
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Kadai Vegetable Gravy | Restaurant Style Kadai Vegetable
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Kerala Style Vegetable Stew – No Onion No Garlic Recipe (Vegan)
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Paneer Bhurji | Scrambled Paneer | Paneer Subzi | Bhurji Pav
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Hara Cholia Paneer Subzi | Fresh Garbanzo Beans Paneer Subzi
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Shahi Aloo Matar | Potatoes And Peas In Rich Tomato Gravy
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Matar Paneer | Mutter Paneer – Paneer and Peas in Smooth Gravy
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Misal Pav - A delightful Maharashtrian Spiced Curry With Bread
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Lobia Subzi | Lobia Curry
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Dahi Paneer – Dahi Wala Paneer – Paneer Subzi in Yogurt Gravy
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Karamani Kara Kuzhambu | Black Eyed Peas Kuzhambu
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Mooli Palak Subzi | Radish and Spinach Curry
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Kathirikkai Podi Curry | Eggplant Poriyal With Spice Powder
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Methi Malai Mutter | Fenugreek Green Peas Curry
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Moong Sprouts Curry – Sprouted Mung Subzi
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Bindi Subzi | Okra Subzi | Bhindi Masala
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Paneer Butter Masala – No Onion No Garlic Version
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Lobia Subzi – Karamani Subzi - Black Eyed Peas Subzi
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Vazhaipoo Paruppu Usilli | Steamed Lentils with Banana flower
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Kothavarangai Poriyal – Cluster Beans Stir-Fry with Coconut
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Gobi Butter Masala | Cauliflower In Creamy Gravy
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Baingan Bharta | Roasted Eggplant Subzi
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Urulaikizhangu Podimas | Potato Podimas
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Cabbage Paneer Kofta Curry
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Carrot Curry with Coconut | Carrot Poriyal
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Navaratna Kurma | Navarathan Korma
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Subzi Diwani Handi – Mixed Vegetable Curry in Spinach Gravy
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Malai Kofta | Restaurant Style Classic Kofta Recipe
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Benarasi Aloo Matar | Rasedar Aloo Matar | No Onion, No Garlic Recipe
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Punjabi Chole | Channa Masala
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Sana Thongba From Manipur – A Simple Paneer Curry
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Pahari Aloo Palda – Potatoes Simmered in Yogurt Gravy
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Besan Ki Masala Roti With Gajar Methi Subzi
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Bhendir Sorsori from Assam – Okra in Mustard Paste
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Dubke From Uttarakhand – Gravy Of Lentils With Pakoras (Fried Dumplings)
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Asparagus Curry | Asparagus Poriyal with Coconut
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Curried Cabbage Made The West African Way
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Urulaikizhangu Curry | Potato Curry