Paruppu Thuvayal – Paruppu Thogayal

  I love to learn different combo meals or dishes that go well together. I grew up in a household where they were very specific about the dishes that they made together. My father being a big lover of South

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Vaazhakkai Kola Urundai – Raw Banana Fried Balls – #MonsoonMojo

When I recently saw this recipe on Priya’s space, I had bookmarked it right away. I have never heard of these kola urundais before but was very tempted to make them because of its flavor. Also I am big fan

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Flaounes – Cypriot Savory Easter Pies

17th April, 2015 This was one of the bakes from book marks that I was looking forward to make for a long time. This pie was so interesting when Aparna had chosen this for one of our group bakes last

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South Indian Lunch Menu # 1 – Pumpkin Vathal Kuzhambu, Cabbage Curry and Tomato Rasam

Planning a menu to cook lunch or dinner is the hardest part of cooking for me. I love when I know what I have to cook. I am sure a lot of us have the same issue of deciding what

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Arrabbiata Sauce – Penne All ‘Arrabbiata

This is one of the hottest sauces that I have tasted in the Italian cuisine. There might be several other recipes that are spicier than this that I have not tasted yet. The only place I have eaten Arrabbiata sauce

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Lemon Sevai – Lemon flavored Savory Rice Sticks

25th Nov, 2014 For the second day of cooking with Lemon recipes, I chose this simple tiffin/dinner. Making sevai (rice sticks) from scratch is a time consuming process and requires the special gadget to make it. The sevai made from

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Cabbage and Paneer Kofta Curry

17th Nov, 2014 Kofta curry is my son’s favorite any time of the year. The minute I ask him for suggestion to make a subzi, he comes up with malai kofta without fail. I have the malai kofta recipe and

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Egg less Whole Wheat Banana and Pineapple Muffins

For day 2 of blogging marathon under the theme car snacks, I have these healthy, whole wheat flour banana muffins. In the past I have used whole wheat flour but always felt that the texture of the finished goodies is

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Barley Dosai / Barley Crepes

29th Oct, 2014 Barley dosai is one of the most amazing recipes that I have made in the past few days and this would be something that I will be making more often. This is a very healthy dosai recipe

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Spicy Peanut Rice Cakes (Rempeyek) with Hot Tomato Sambal and Hot Chili Garlic Dipping Sauce

Indonesia, officially the Republic of Indonesia is a country in the Southeast Asia. The country shares its land border with Papua New Guinea, East Timor and Malaysia. Ion’s capital is Jakarta. Indonesia is the world’s fourth most populous country. Indonesia

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